Nuts

Walnut kernels

Description
Walnut kernels, obtained from sound, naturally ripened fresh nuts. They can be dark brown, but not black in color. According to product differ as to proportion of half kernels, flour also possible. Otherwise according to the quality standards pertaining in the country of origin.

Herkunftsländer
India (light amber), California (Chandler light), France (Cerneaux, Chabertes)

Nutritional value per 100 g* / nicht aktuell!
Energy: 2787 kJ/675 kcal
Protein: 14.4 g
Carbohydrate: 10.6 g (thereof sugar: 6.9 g)
Fat: 62.5 g (thereof saturated fat: 5.7 g)
Fiber: 6.1 g
Sodium: 2 mg
* calculated average values, these are naturally subject to variations

Grading
Light Amber halves (40 %) and boken
Chandler light halves & pieces (40, 20 und 8 % halves)
Cerneaux extra
Flour: double diced

Ingredients
Walnut kernels

Packaging sizes
Cartons of 50 lbs (22,68 kg), 25 kg, 10 kg
Flour: Cartons of 30 lbs
Cerneaux in cartons containing 6 tins of 1,8 kg

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For nut enquires contact
Heinrich Brüning GmbH
Telephone +49 40 75 10 05 0